Yeasts and Derivatives
YES – LIFE YEAST
It is a natural strain of Saccharomyces cerevisiae, free of antibiotics, developed for feeding farm animals;
It acts as prebiotic (substrate for beneficial bacteria in the TGI) and probiotic (competitive exclusion), inhibiting the development of the pathogenic microbiota, improving the animal’s health and the use of nutrients in the diet.
YES – DRY-YEAST
It is Yes inactive yeast. It has an intact cell, inactivated after drying process. It is used as a source of crude protein for animal nutrition. Yes has in its portfolio inactive yeasts containing 28 to 40% of crude protein.
YES – YEAST CELL WALL
It’s Yes yeast cell wall. It contains a high concentration of β-glucans and mannans, since the cytoplasmic content has been extracted;
1.3 and 1.6 β-glucans: Stimulate the immune system, making the animal more resistant to infections. They also adsorb mycotoxins, binding to them and preventing their absorption by enterocytes;
Mannans: Modulate the intestinal microbiota, because in addition to being used as a substrate by beneficial bacteria, they agglutinate pathogenic bacteria such as Salmonellas and E.coli, ensuring the animal a better health status.
YES – HYDROLYZED YEAST
It is Yes hydrolyzed yeast, produced by the rupture of the cell wall by exogenous enzymes, making available β-glucans and mannans, in addition to the intracellular content (nucleotides, polypeptides, glutamic acid, protein and B vitamins). With controlled pressure and temperature, it is possible to obtain a more standardized final product;
Source of 1,3 and 1,6 β-glucans and mannans;
Highly digestible protein source (33 to 40%);
Source of nucleotides and glutamic acid.